The story behind Alcenia’s.
Alcenia’s was born out of personal tragedy and a desire to heal. After the untimely death of her only son, Will “GoGo” Tamayo III, in a motorcycle accident, B.J. opened the restaurant as a tribute to her mother, Alcenia Clark-Chester, and as a means to cope with her grief. Despite having no prior culinary experience, B.J. relied on her mother’s guidance and recipes to create a menu that resonates with comfort and love.
What should you Try?
Alcenia’s menu offers a variety of Southern classics, all prepared with care and tradition:
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Fried Chicken: Crispy and flavorful, this dish is a staple that showcases the restaurant’s commitment to authentic Southern cooking.
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Meatloaf: A hearty option that’s become a favorite among regulars, known for its rich flavor and comforting appeal.
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Fried Catfish: Perfectly seasoned and fried to golden perfection, served with traditional sides.
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Salmon Croquettes: A nod to classic Southern seafood dishes, these are a must-try for fish lovers.
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Fried Green Tomatoes: A Southern delicacy, offering a tangy and crispy experience.
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Candied Yams: Sweet and tender, these yams are a favorite side that complements any main dish.
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Cha-Cha Cabbage: A unique take on cabbage that’s both flavorful and satisfying.
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Hot-Water Cornbread: A traditional accompaniment that’s soft on the inside with a slight crisp on the outside.
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Desserts: Don’t miss the sweet potato pie, bread pudding, and peach cobbler, all made from scratch and embodying the essence of Southern desserts.
Location and Contact Information
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Address: 317 N Main Street, Memphis, TN 38103
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Phone: (901) 523-0200
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Email: [email protected]
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Website: www.alcenias.com
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Hours:
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Tuesday – Friday: 11:00 AM – 5:00 PM (last order at 4:00 PM)
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Saturday: 9:00 AM – 3:00 PM (last order at 2:00 PM)
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Sunday & Monday: Closed
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Alcenia’s is more than just a restaurant; it’s a place where food, family, and love come together to create an unforgettable dining experience. Whether you’re a Memphis local or just passing through, a visit to Alcenia’s promises a warm welcome and a meal that feeds both the body and soul.
