Guido’s Pizza & Pasta Saugus

Located at 27600 Bouquet Canyon Rd #130 in Santa Clarita, California, Guido’s Pizza & Pasta Saugus has been serving the community since the 1990s. Originally part of a franchise, it is now independently owned and operated, offering a family-friendly atmosphere where guests can enjoy a variety of Italian dishes made with fresh, locally-sourced ingredients.

Fast Eddie’s Diner

Located at 17017 N 33rd Ave in Phoenix, Arizona, Fast Eddie’s Diner is a beloved local establishment that transports patrons back to the 1950s and 60s with its retro-themed décor and classic American menu. Open daily from 6:00 AM to 2:00 PM, this family-owned diner offers a cozy atmosphere where guests can enjoy scratch-made breakfast and lunch favorites.

Donn’s Texas BBQ

Established in 1986, Donn’s Texas BBQ has been a cornerstone of Austin’s barbecue scene for nearly four decades. Known for its authentic, slow-smoked meats and traditional sides, Donn’s offers a genuine taste of Texas barbecue. With three locations across Austin—FM 969, I-35, and Oak Hill—Donn’s provides a welcoming, cafeteria-style dining experience that caters to families, workers, and barbecue enthusiasts alike.

Casa Grande Bar & Grill

Located at 3212 Apalachee Parkway in Tallahassee, Florida, Casa Grande Bar & Grill is a family-owned Mexican restaurant known for its authentic flavors and inviting atmosphere. The establishment offers a diverse menu that caters to a wide range of tastes, from traditional Mexican dishes to innovative culinary creations. Whether you’re in the mood for classic tacos or a refreshing margarita, Casa Grande aims to provide a memorable dining experience for all patrons.

Backroads Burger & Bar

Nestled in the heart of Plainfield, Illinois, Backroads Burger & Bar has established itself as a beloved neighborhood staple since its inception. Renowned for its inviting atmosphere and commitment to quality, this eatery offers a diverse menu that caters to a wide array of tastes. With a philosophy that “Everything’s Better on the Backroads,” the establishment emphasizes both classic comfort foods and innovative culinary creations.

Bainbridge Brewing

Founded in 2012 by father-son duo Chuck and Everett, Bainbridge Brewing has become a cornerstone of the Bainbridge Island community. With two distinct locations—the Brewery & Taproom at Coppertop Park and the Alehouse in Downtown Winslow—the brewery offers a welcoming atmosphere for both locals and visitors. Their commitment to quality is evident in their use of premium ingredients sourced from Northwest maltsters and Yakima Valley hop growers.

Amara Kitchen

Established in 2013, Amara Kitchen is a charming café nestled in the Highland Park neighborhood of Los Angeles. The eatery is renowned for its health-conscious menu that caters to a variety of dietary preferences, including gluten-free, vegan, and paleo options. With a commitment to sourcing local and organic ingredients, Amara Kitchen offers a delightful dining experience that emphasizes both flavor and well-being.

Amanda’s Cantina and Fonda

Nestled along the scenic banks of Fountain Creek in Old Colorado City, Amanda’s Fonda has been a cherished destination for authentic Mexican cuisine since its establishment in 1997. With its vibrant atmosphere and commitment to traditional flavors, the restaurant offers guests a delightful dining experience that captures the essence of Mexican culinary traditions.

Aloha Catering Services Inc

Located in the heart of Los Angeles at 2122 Beverly Boulevard, Aloha Catering Services Inc. brings the vibrant flavors of Hawaiian cuisine to the city. Specializing in Hawaiian-style BBQ, this establishment operates as a restaurant, food truck, and catering service, offering a diverse menu that caters to both individual diners and large events.

Almuerzo

Nestled in the heart of Laveen Village, Arizona, Almuerzo is a locally owned brunch spot that has quickly become a community favorite. Open daily from 7:30 AM to 3:00 PM, the restaurant offers a warm and inviting atmosphere where guests can enjoy a diverse menu crafted with care and creativity.