how it all started.
Cocody is the brainchild of renowned chefs Lionel Debon and David Denis, both of whom bring a wealth of experience from European Michelin-starred establishments and Houston’s fine dining scene. Their collaboration aims to craft a menu that marries classic French flavors with modern American influences, all served in an elegant setting that reflects the charm of River Oaks.
What should you Try?
Cocody’s menu showcases a variety of dishes that highlight the chefs’ expertise and creativity:
-
Hudson Valley Foie Gras Terrine: Served with butter brioche and cognac apricot chutney, this dish offers a rich and luxurious start to any meal.
-
Maine Lobster & King Prawn Ravioli: Delicate pasta filled with succulent seafood, complemented by a champagne Newburg sauce.
-
Center Cut Beef Wellington: A classic favorite featuring tender beef encased in puff pastry, accompanied by a creamy morel mushroom sauce.
-
Short Rib Ravioli: Ravioli filled with braised short rib, served with red wine sauce, persillade portobello mushrooms, and shaved aged Parmesan.
-
French Lemon Meringue Tart: A zesty and sweet conclusion to your meal, this tart balances citrus flavors with a light meringue topping.
In addition to these signature dishes, Cocody offers a curated selection of wines and craft cocktails that perfectly complement the menu.
Location and Contact Information
Address: 1971 W Gray St, Houston, TX 77019
Phone: (832) 203-8899
Website: www.cocodyrestaurant.com
Facebook: Cocody Restaurant
Instagram: @cocodyrestaurant
Hours of Operation
Restaurant Hours:
-
Tuesday – Wednesday: 11:00 AM – 3:00 PM, 5:30 PM – 10:00 PM
-
Thursday – Saturday: 11:00 AM – 3:00 PM, 5:30 PM – 11:00 PM
-
Sunday: 11:00 AM – 3:00 PM
Bar Hours:
-
Tuesday – Wednesday: 11:00 AM – 10:00 PM
-
Thursday – Saturday: 11:00 AM – 11:00 PM
-
Sunday: 11:00 AM – 3:00 PM
Whether you’re seeking a romantic dinner, a sophisticated brunch, or a place to celebrate special occasions, Cocody offers an unforgettable dining experience that captures the essence of French elegance and Texan warmth.
