how it all started.
Founded in 2015 by the Front Burner Restaurant Group from Dallas, Ida Claire expanded to San Antonio in October 2019, marking its first location outside Dallas. The 6,800 sq ft transformation of the former El Machito space included a southern garden and twin airstream lounge bars. From the start, 50 % of opening-day proceeds supported the Junior League of San Antonio.
What should you Try?
Guests love these standout items:
-
Shrimp & Grits – Highly praised with comments like “best in the city,” especially by locals originally from the South.
-
Biscuits & Gravy & Fried Green Tomato Benedict – Beloved brunch dishes with 100% positive delivery ratings.
-
Nashville Hot Chicken Tenders & Chicken & Waffles – Standout Southern comfort food staples.
-
Crawfish Corn Beignets & Wagyu Pimento Cheeseburger on Sweet Potato Bun – Creative Southern twists noted for bold flavor.
-
Cocktails – Unique creations like Mint Julep with lavender bitters, Sorghum Old Fashioned, “Bare Necessities” gin bathtub drink, and frequent tiki-themed dinners with specialty rums.
Location and Contact Information
-
Address: 7300 Jones Maltsberger Rd, San Antonio, TX 78209
-
Phone: (210) 667‑2145
-
Hours:
-
Mon–Thu: 7 am–10 pm
-
Fri: 7 am–1 am
-
Sat: 9 am–1 am
-
Sun: 9 am–10 pm
-
Brunch: Sat–Sun 9 am–4 pm
-
-
Extras: Full bar, patio seating, airstream bars for events, WIFI, pet-friendly, accessible, trivia nights, and catering/private room bookings through multiple spaces
