Zaytoon Restaurant

What should you Try?

Zaytoon’s extensive menu features a variety of dishes that showcase the depth and diversity of Middle Eastern cuisine:

• Appetizers: Start your meal with classics like Falafel served with Tabouli, Hummus, and pita bread; Baba Ghanooj; and Medamas (fava beans with olive oil, lemon, tomato, onion, sesame purée, and pita bread).

• Signature Dishes: Indulge in the Combo Plate featuring skewers of Shish Kofta, Shish Teka, and Shish Chicken; Lamb and Beef Shawarma; or Grilled Salmon sautéed with lemon and olive oil.

• Arabian Kibbi: Choose from varieties like Halab Kibbi (rice coating with ground beef and parsley), Potato Kibbi, Shamia Kibbi (bulgur coating), or Mosul Kibbi (flat kibbi with wheat coating, almonds, raisins, and ground beef).

• Wraps and Sandwiches: Enjoy options like the Beef Shawarma Wrap, Chicken Shawarma Wrap, or Falafel Wrap, all served with fries or salad.

• Desserts: Satisfy your sweet tooth with Baklava (available in pistachio, walnut, or almond) or Ma’mool (date and walnut cookie).

• Family Meals: Perfect for gatherings, these meals include multiple skewers of meats like lamb Teka, ground lamb Kofta, and Shish Chicken, accompanied by Biryani rice and appetizer platters.

Additionally, Zaytoon offers a weekend buffet from Friday to Sunday, allowing guests to sample a wide array of dishes for a fixed price.