how it all started.
Founded by Thuy Nguyen, a Vietnamese immigrant who arrived in the U.S. in 1975, Thuy’s Phó House began as a way to share her family’s recipes rooted in tradition and humble beginnings. Drawing from her mother’s cooking and a connection to local farming, she built a spot that balances authenticity, quality sourcing, and inclusive dietary options.
What should you Try?
Standout menu items that win repeat visits:
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Vegetarian & Tofu Pho – praised as the “best pho” on the island, with fragrant, plant-based broth.
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Tofu Banh Mi – crunchy, fresh, flavorful sandwich—“bread perfect … and pickled veggies just right” .
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Pork Congee with Egg – a comforting must-try, highlighted by reviewers .
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Spring Rolls, Potstickers & Dim Sum – satisfying bites, with occasional weekend pork buns on offer.
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Bubble & Milk Teas – house favorites like mango, lychee, Thai tea, and coconut bubble tea.
Location and Contact Information
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Address: 120 Madrone Ln N, Bainbridge Island, WA 98110
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Phone: (206) 842‑1769
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Hours:
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Mon, Tue, Thu–Sun: 11 AM–7 PM
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Closed Wednesdays
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Highlights: Takeout, delivery (via IslandBite), vegan/gluten-free options, weekend dim sum service, intimate seating areas
