The Great Eats Award is presented to only the best restaurants and chefs in the country.
The Great Eats Award is part of a nationwide organization that seeks out great restaurants with the intent of celebrating amazing culinary experiences.
We are honored to have some of the nation’s best chefs and restaurants on our roster.
Nestled within the luxurious HALL Arts Hotel in the heart of Dallas’ vibrant Arts District, Ellie’s Restaurant & Lounge offers a refined yet approachable dining experience. Inspired by Ellie Hall, the late mother of hotel visionary Craig Hall, the restaurant embodies her trailblazing spirit and passion for the arts. Ellie’s menu features seasonal, globally inspired cuisine rooted in local ingredients, providing guests with a unique culinary journey.
Situated in the upscale Tivoli Village at 440 S Rampart Blvd, Las Vegas, Echo & Rig is a modern steakhouse and butcher shop that offers a unique dining experience. Established in 2013 by Chef Sam Marvin, the restaurant combines a contemporary approach to steakhouse dining with the traditional charm of a neighborhood butcher shop.
Nestled in the heart of San Diego’s Ocean Beach neighborhood, Daybreak Island Grill offers a delightful fusion of Hawaiian flavors and Southern California charm. Established in 2003, this family-owned eatery has become a local favorite for its authentic island-inspired breakfast and lunch offerings. With its laid-back atmosphere and dog-friendly patio, Daybreak Island Grill provides a welcoming spot for both locals and visitors to enjoy a tropical culinary escape.
Located at 3300 West Gate City Blvd in Greensboro, North Carolina, Darryl’s Wood Fired Grill is a beloved dining destination known for its eclectic décor and wood-fired cuisine. With a history dating back to 1971, Darryl’s offers a unique dining experience that combines flavorful dishes with a vibrant atmosphere.
Champs Chicken is a national franchise renowned for its premium, freshly breaded fried chicken and homestyle sides. In Des Moines, Iowa, Champs Chicken operated at two locations: 4121 Fleur Drive and 1320 Euclid Avenue. These establishments were known for serving up crispy, crave-worthy meals that brought comfort food to the community.
Located at 7250 W Chandler Blvd, Chandler, AZ 85226, Can’t Stop Smokin’ BBQ is a family-owned restaurant that has been serving the Valley for over 12 years. Known for its commitment to quality, the restaurant offers freshly smoked meats, homemade side dishes, and in-house baked desserts. Whether you’re dining in, taking out, or catering an event, Can’t Stop Smokin’ BBQ provides a welcoming atmosphere and delicious food.